Vanilla Crescents
Vanilla Crescents is an moderately easy dinner. Made with 2 c. flour, 1 3/4 c. ground, blanched almonds (about 1/2 lb.), 1 vanilla bean, 1/4 c. plus 1 tbsp. sugar and 1 2/3 sticks cold, unsalted butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the flour, sugar and almonds in a food processor.
Cut in the butter.
Turn the mixture onto a pastry board and quickly knead into a smooth ball.
Refrigerate for 1 hour.
π· Perfect Pairings
Complete your meal with these
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