Vanilla-Butter and Nut Pound Cake
Vanilla-Butter And Nut Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. crisco, 3 c. flour, 1 c. milk and 1/2 to 3/4 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, sugar and salt.
Add eggs, one at a time. Add flour and milk alternating.
Fold in flavoring and nuts by hand (cherries, too, if wanted).
π· Perfect Pairings
Complete your meal with these
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