Upside-Down German Chocolate Cake
Upside-Down German Chocolate Cake is an moderately easy dinner. Made with 1 c. chopped pecans, 1 c. coconut, 1 pkg. german chocolate cake mix, 1 (8 oz.) pkg. cream cheese and 1 box powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Spray 9 x 13 pan.
Layer pecans and coconut in bottom of pan.
Mix cake by package directions and pour over pecan/coconut layer.
Mix softened oleo and softened cream cheese until smooth.
Add powdered sugar and beat until smooth.
Drop mixture by spoonfuls over the cake mix.
Bake at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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