Upside-Down German Chocolate Cake
Upside-Down German Chocolate Cake is an moderately easy dinner. Made with 1 1/2 c. chopped nuts, 1 c. coconut, 1 stick margarine, 1 box german chocolate cake mix and 1 box confectioners sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use a 13 x 9 x 2-inch pan.
Spread chopped nuts in bottom of a greased pan.
Sprinkle coconut on top of nuts.
Mix cake mix by directions on box and spread over nuts and coconut.
Melt margarine and mix with cream cheese and sugar.
Spread this over cake mixture and bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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