Upside-Down Apple Pie
Upside-Down Apple Pie is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with . butter, melted and divided, c. packed brown sugar, c. pecans, chopped, (15 oz.) pkg. folded refrigerator pie crust and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Coat a deep-dish pie plate with cooking spray and line with wax paper
Coat wax paper with cooking spray
In a small bowl, combine 4 tablespoons butter, brown sugar and pecans; mix well
Spread over bottom of pie plate
Unfold first pie crust and place it in the pie plate, pressing the crust firmly against the nut mixture and sides of plate
Set aside.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment