Unleavened Communion Bread
Unleavened Communion Bread is an easy dinner. Made with 4 tbsp. light olive oil, 1 1/3 c. plain flour and 4 tbsp. warm water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Work flour in.
If it separates when rolled, you need to work in a little more flour.
Roll on aluminum foil.
Wipe countertop with a damp cloth so foil will stick to counter.
Roll thin.
Use tracing wheel to score in little squares.
Punch holes with a toothpick so bread will lay flat.
Bake at 350Β° about 20 to 25 minutes.
(Do not brown.)
π· Perfect Pairings
Complete your meal with these
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