Tyrolean Marbles
Tyrolean Marbles is an easy dinner. Made with 1 c. ground nuts, 2 egg whites, well beaten, 2/3 c. sugar and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a small bowl gently fold nuts together with egg whites, sugar and lemon juice.
Form into small balls, each about a teaspoon size.
Chill and serve.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment