Twisted Cheese Loaf

Twisted Cheese Loaf

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Twisted Cheese Loaf is an moderately easy dinner. Made with 1 (12 oz.) can or bottle beer, or if preferred, 1 1/2 c. milk, 1/2 c. warm water, 2 tbsp. sugar, 1 tbsp. salt and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

You will need two medium 8 1/2 x 4 1/2 loaf baking pans, greased or Teflon.

Reduce heat 25Β° if glass pans are used.

🍷 Perfect Pairings

Complete your meal with these

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