Twelve Layer Chocolate Cake
Twelve Layer Chocolate Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with butter (oleo), c. sugar, eggs, c. self-rising flour and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time.
Sift flour and add alternately with milk and oil.
Cook layers in oven on highest temperature (not broil), using an iron griddle.
Use 1/2 cup of batter per layer.
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