Tuts Toffee
Tuts Toffee is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with butter or margarine, c. brown sugar, saltine crackers, large pkg. semi-sweet chocolate chips and c. chopped nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 350Β°.
Line a cookie sheet with aluminum foil. Arrange crackers, 7 across and 5 down.
Melt butter with brown sugar, mix and pour over saltines.
Bake 15 to 20 minutes (will bubble and harden when removed).
Sprinkle warm toffee with chocolate chips and spread with a spatula when melted.
Sprinkle with nuts.
Chill until firm.
Peel off foil and break into pieces.
π· Perfect Pairings
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