Turtle Shells
Turtle Shells is an easy dinner. Made with 1 pkg. azteca salad shells, 1 (12 oz.) pkg. caramels, 1/2 c. condensed milk, 1 c. milk chocolate chips and 1 c. pecan pieces, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Cut each shell into 8 pie-shaped wedges.
Bake on ungreased baking sheets for 7 to 9 minutes or until golden brown.
Remove shells and place on waxed paper.
Place caramels and milk in microwave-safe bowl.
Microwave on Medium power for 3 minutes.
Stir and repeat for 3 minutes, stirring often.
Spread caramel onto cooled shells.
Top with pecans. Microwave chocolate on Medium for 3 minutes; stir and repeat for 2 minutes, stirring often.
Drizzle chocolate over caramel and pecans.
Makes 32 candies.
π· Perfect Pairings
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