Turtle Shells

Turtle Shells

Turtle Shells is an easy dinner. Made with 1 pkg. azteca salad shells, 1 (12 oz.) pkg. caramels, 1/2 c. condensed milk, 1 c. milk chocolate chips and 1 c. pecan pieces, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cut each shell into 8 pie-shaped wedges.

Bake on ungreased baking sheets for 7 to 9 minutes or until golden brown.

Remove shells and place on waxed paper.

Place caramels and milk in microwave-safe bowl.

Microwave on Medium power for 3 minutes.

Stir and repeat for 3 minutes, stirring often.

Spread caramel onto cooled shells.

Top with pecans. Microwave chocolate on Medium for 3 minutes; stir and repeat for 2 minutes, stirring often.

Drizzle chocolate over caramel and pecans.

Makes 32 candies.

🍷 Perfect Pairings

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