Turtle Cake
Turtle Cake is an easy dinner. Made with 1 box swiss or german chocolate cake, mix as directed, 14 oz. caramels, melted, 1/2 stick margarine, melted, 1 can eagle brand sweetened condensed milk and pecans (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Grease or spray Pam on large square pan or dish.
Pour 1/2 cake mixture in pan and bake 15 minutes at 350°.
Mix melted caramels, margarine and Eagle Brand milk.
Pour over cake that's baked.
Pour remaining cake batter over mixture.
Sprinkle with nuts, if desired.
Bake 20 minutes at 350°.
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