Turtle Cake

Turtle Cake

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Turtle Cake is an moderately easy dinner. Made with 1 (14 oz.) pkg. caramel candies, 1/2 c. evaporated milk, 1 (2 layer size) pkg. german chocolate cake mix, 1 1/2 c. water and 3/4 c. softened butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt caramels with milk in top of double boiler (do this before mixing cake as it will take a while to unwrap and melt caramels).

Combine cake mix with water, butter and eggs in large mixer bowl.

Blend on low speed for 30 seconds, then beat at medium speed 2 minutes.

🍷 Perfect Pairings

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