Turtle Cake
Turtle Cake is an moderately easy dinner. Made with 18 oz. german chocolate cake mix, 1/2 c. margarine, 1/2 c. evaporated milk, 14 oz. bag caramels and 1 (6 oz.) bag chocolate chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix cake as directed on box.
Pour half of the cake mix in a 13 x 9-inch pan and bake 12 minutes, using oven temperature on box.
Heat caramels, margarine and milk over low heat; spread on top baked cake. Sprinkle chocolate chips over caramel mixture; remaining cake batter.
Bake 30 minutes or until toothpick comes out clean.
Cool and sprinkle with powdered sugar. Cool completely and serve.
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