Turtle Cake
Turtle Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix (with pudding), 2/3 c. carnation cream, 1 (10 oz.) pkg. caramels, 1 c. pecans, broken and 3/4 c. soft margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix cake as directed adding 1/3 cup cream and 3/4 cup margarine.
Pour half of batter in a greased oblong pan.
Bake 15 to 20 minutes at 350Β°.
Melt caramels in 1/3 cup cream and spread on top of cake.
Sprinkle with chocolate chips and nuts.
Pour remaining batter on top and bake about 30 minutes.
This cake requires no icing.
It is rich and moist.
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