Turtle Cake
Turtle Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with german chocolate cake mix, c. oil, margarine, c. water and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt the caramels with the remaining 1/2 can of Eagle Brand milk.
Add the pecans and spread this over the baked cake.
Pour remaining batter over this and bake for 20 minutes at 325Β°.
While the cake is still warm, top with the following.
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