Turtle Brownies
Turtle Brownies is an moderately easy dinner. Made with 1 (14 oz.) pkg. caramels, 1/2 c. margarine, melted, 1 pkg. chocolate cake mix with pudding, 1 c. semi-sweet chocolate chips and 2/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix 1/3 cup of milk, cake mix and margarine in a bowl.
Press 1/2 of the cake mixture in a 13 x 9-inch baking pan.
Bake 8 minutes at 350°.
Melt caramels with 1/3 cup of the milk over low heat, stirring frequently.
When the cake is done, sprinkle 1 cup of the walnuts and 1/2 cup of the chips over crust; top with caramel mixture.
Top with teaspoonfuls of remaining cake mixture. Press gently into caramel mixture.
Sprinkle with remaining 1/2 cup walnuts and 1/2 cup chips.
Bake 18 minutes at 350°.
Cool and cut into bars.
Makes 24.
🍷 Perfect Pairings
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