Turkey Stuffing
Turkey Stuffing is an moderately easy dinner. Made with 1 loaf stale bread, diced, 3 medium onions, chopped, 4 stalks celery, chopped, 1/2 lb. margarine and 2 tbsp. parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Saute onions and celery in margarine.
Beat eggs until fluffy. Add eggs to bread cubes and stir.
Add onions, celery and melted margarine to bread and stir.
Add parsley flakes.
Stuffing can be put into turkey or chicken or baked in casserole dish.
It can also be frozen.
π· Perfect Pairings
Complete your meal with these
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