Turkey Stuffing
Turkey Stuffing is an moderately easy dinner. Made with 1 1/2 lb. very lean ground beef (sirloin), 1 medium onion, chopped, 2 stalks celery, chopped, 4 tbsp. fresh parsley, chopped and 3 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; drain in a colander.
Saute onion, garlic, celery and parsley in olive oil.
Add mushrooms.
Add ground beef.
Add thyme, salt and pepper.
Add pecan halves and mix.
Lower fire, cover and continue cooking 10 minutes.
Cool and refrigerate.
π· Perfect Pairings
Complete your meal with these
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