Turkey Soup
Turkey Soup is an impressive soup you can prepare in about 1 hour 4 minutes. Made with turkey carcass, qt. water, large onions, finely chopped, celery, finely chopped and large carrots, finely chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a large kettle, cook turkey carcass with water to make 3-quarts stock.
Remove bones; reserve meat for soup.
Strain stock; set aside.
In saucepan, combine onions, celery, carrots, rice and 1-quart of the stock.
Cook for 20 minutes; set aside.
π· Perfect Pairings
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