Turkey Salad
Turkey Salad is an moderately easy salad you can prepare in just 52 minutes. Made with turkey breast (6 1/2 lb.), baked and cut into chunks, celery, chopped (including leaves), juice of 1 large lemon, salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Bake turkey breast at 350Β° in a covered roaster (water in the bottom).
Cool.
Cut in chunks.
Mix turkey breast, celery, lemon juice, salt, pepper and mayonnaise.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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