Turkey Roll-Ups
Turkey Roll-Ups is an moderately easy dinner. Made with 1 (8 oz.) pkg. reduced-fat cream cheese, 1/2 c. reduced-fat mayo, 1/4 tsp. dried basil, 1/4 tsp. dried oregano and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In small mixing bowl, combine first 5 ingredients; beat until smooth.
Spread over the tortillas.
Sprinkle with onion.
Top with turkey and spinach.
Roll up tightly jellyroll style.
Serve immediately.
Yield: 10 servings (I cut in half).
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