Turkey-Rice Meatballs
Turkey-Rice Meatballs is an impressive dinner. Made with 1 c. cooked instant rice, 1 lb. ground turkey, 1 egg, slightly beaten, 1 tsp. parsley and 1/2 tsp. thyme, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Prepare rice according to package directions to make one cup cooked rice; set aside to cool.
Combine ground turkey, egg, parsley, sage, thyme, salt, pepper and onion.
Mix well.
Add cooked rice to meat mixture; mix well.
Shape mixture into 2-inch balls.
Heat olive oil in large skillet.
Brown meatballs on all sides.
Cover and cook about 10 minutes.
Remove from skillet.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment