Turkey Loaf
Turkey Loaf is an moderately easy dinner. Made with 1 lb. ground turkey, 1 small diced onion, 1 diced green pepper, 1 c. dried bread crumbs and 1/2 c. + tbsp. tomato sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350Β°.
Spray baking sheet lightly with vegetable oil.
Place all ingredients in a large bowl and mix by hand until well combined.
Shape mixture into a loaf and place on baking sheet.
Bake until firm to the touch, approximately 40 minutes.
Cut into slices and serve with a mushroom gravy.
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