Turkey Legs
Turkey Legs is an moderately easy dinner. Made with 4 turkey legs, skinned, 1/4 tsp. basil, 1/4 c. water, 1 tbsp. brown sugar and 1 can tomato soup or 1 c. catsup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In small bowl, combine all ingredients except turkey legs, mixing well.
Place turkey legs in shallow pan.
Pour sauce over and cover tightly with foil.
Bake in 350Β° oven for 1 hour. Remove foil and baste legs with sauce.
Return to oven, uncovered, for about 30 minutes more.
Makes 4 servings.
Very good!
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment