Turkey Legs
Turkey Legs is an moderately easy dinner. Made with 4 turkey legs, skinned, 1/4 tsp. basil, 1/4 c. water, 1 tbsp. brown sugar and 1 can tomato soup or 1 c. catsup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small bowl, combine all ingredients except turkey legs, mixing well.
Place turkey legs in shallow pan.
Pour sauce over and cover tightly with foil.
Bake in 350Β° oven for 1 hour. Remove foil and baste legs with sauce.
Return to oven, uncovered, for about 30 minutes more.
Makes 4 servings.
Very good!
π· Perfect Pairings
Complete your meal with these
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