Turkey Lasagna
Turkey Lasagna is an moderately easy dinner. Made with 1 pkg. premium fresh lean ground turkey, 6 wide lasagna noodles, cooked and drained, 1/2 c. chopped onion, 4 c. prepared spaghetti sauce and 1 c. ricotta or cottage cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oven to 350Β°.
Spray bottom of large skillet with nonstick vegetable spray.
Crumble ground turkey into pan; add onion.
Cook and stir over medium-high heat, 5 to 7 minutes or until turkey is lightly browned.
Stir in spaghetti sauce.
Cook over low heat 15 minutes.
Reserve 1 cup meat sauce.
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