Turkey Hash
Turkey Hash is an moderately easy dinner. Made with 2 c. cubed cooked butterball turkey (3/4 lb.), 1/2 c. chopped celery, 1/3 c. chopped onion, 1/3 c. chopped green bell pepper and 1/2 stick (1/4 c.) butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and stir celery, onion and green pepper in butter in heavy skillet over medium heat until tender.
Stir in potatoes, turkey and seasonings.
Cook over low heat, about 5 minutes, stirring frequently.
Add gravy; cook and stir until mixture is hot.
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