Turkey Casserole
Turkey Casserole is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen broccoli, cooked and drained, 2 c. cooked turkey, cubed, 1 can cream of mushroom soup, 1/4 c. mayonnaise and 1 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In an 8-inch square baking dish, layer broccoli and top with turkey.
In a small bowl, combine soup, mayonnaise, lemon juice and curry powder.
Pour over turkey and top with croutons.
Bake at 350Β° for 20 to 25 minutes or until bubbly.
π· Perfect Pairings
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