Turkey Casserole

Turkey Casserole

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Turkey Casserole is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen broccoli, cooked and drained, 2 c. cooked turkey, cubed, 1 can cream of mushroom soup, 1/4 c. mayonnaise and 1 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In an 8-inch square baking dish, layer broccoli and top with turkey.

In a small bowl, combine soup, mayonnaise, lemon juice and curry powder.

Pour over turkey and top with croutons.

Bake at 350Β° for 20 to 25 minutes or until bubbly.

🍷 Perfect Pairings

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