Turkey Casserole
Turkey Casserole is an easy dinner. Made with 4 c. or 1 (28 oz.) can turkey, cut into small chunks (including juice), 1 can cream of mushroom soup, 1 can cream of celery soup, 1 can cream of chicken soup and 1 1/2 c. minute rice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and bake for 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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