Turkey Casserole
Turkey Casserole is an easy dinner. Made with 4 c. or 1 (28 oz.) can turkey, cut into small chunks (including juice), 1 can cream of mushroom soup, 1 can cream of celery soup, 1 can cream of chicken soup and 1 1/2 c. minute rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and bake for 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment