Turkey Breast Supreme
Turkey Breast Supreme is an moderately easy dinner. Made with 1 tbsp. margarine, 1 1/2 lb. boneless, skinless turkey cutlets of chicken breasts, 1/4 c. chopped green onion, 1 can cream of chicken soup and 1/4 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt margarine in skillet over medium-high heat.
Add turkey; brown on both sides.
Add onion; saute 1 to 2 minutes.
Stir in soup, diluted with water, and season with pepper.
Reduce heat, cover and simmer 20 minutes, turning once.
Remove turkey to heated serving dish.
Add cheese to sauce remaining in skillet; stir until melted.
Pour cheese sauce over turkey; serve with cooked white rice.
Garnish with additional green onion if desired.
π· Perfect Pairings
Complete your meal with these
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