Turkey Barbecue
Turkey Barbecue is an easy dinner. Made with 12 to 14 lb. turkey, cooked in cooking bag, 3 cans cream of chicken soup, 1 can cream of celery soup and 2 cans broth from broth (add canned broth if necessary), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Debone and shred turkey. Mix with soups and broth.
Cook down 4 hours at 250Β°.
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