Turkey Balls
Turkey Balls is an moderately easy dinner. Made with 1 lb. ground turkey, 1 egg, 1 tsp. 2% milk, 1/4 tsp. thyme and 1 c. instant potatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a bowl mix turkey, egg, thyme, milk and a pinch of salt and pepper.
Fold in instant potatoes.
Take a heaping spoonful of mixture and roll in the palms of your hands to make balls.
Add enough olive oil to the bottom of a frying pan to coat it.
Arrange meatballs in pan and brown on all sides, turning frequently.
Add turkey balls to your favorite sauce.
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