Tuna Wedge
Tuna Wedge is an impressive dinner. Made with 2 c. bisquick, 1/2 c. water, 1 can tuna, 1 c. mayonnaise and 1/2 c. chopped green onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Turn oven to 350Β°.
Mix Bisquick and water and make a dough. Roll it and place it on a pizza pan.
Make sure to push up the sides slightly.
Bake in oven for approximately 15 minutes (until light brown).
Let it cool.
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