Tuna Stroganoff
Tuna Stroganoff is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1 onion, chopped, 1 (4 oz.) can sliced mushrooms, drained, 1 can cream of mushroom soup and 2 (6 1/2 oz.) cans tuna fish, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip dove breasts in soy sauce.
Wrap with 1/2 slice of bacon and secure with a toothpick if necessary. Place on grill or in the oven (350Β°) on a rack in a pan.
Cook for approximately 30 minutes or until the breast is tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment