Tuna Salad
Tuna Salad is an moderately easy dinner. Made with 7 oz. can tuna, 1/4 tsp. onion powder, 3/4 c. celery, chopped, 2 hard-boiled eggs, chopped and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drain tuna, mix with lemon juice.
Add remaining ingredients, except mayonnaise and toss lightly.
Add mayonnaise.
Chill a few minutes, if desired.
Serve on slices of tomato or lettuce leaves.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment