Tuna Quiche
Tuna Quiche is an moderately easy dinner. Made with 1/2 c. mayonnaise, 2 tbsp. flour, 2 beaten eggs, 1/2 c. milk and 1 (7 oz.) can tuna, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix mayonnaise, flour, eggs and milk until blended.
Stir in drained, flaked tuna, diced cheese and onions (a small amount of the green leaf is colorful).
Pour into pastry-lined pan.
Bake 30 to 45 minutes or until the quiche tests done (solid when you touch the center).
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