Tuna Quiche
Tuna Quiche is an moderately easy dinner. Made with 1\2 c. milk, 8 oz. cheddar cheese, grated, 1\4 c. onions or scallions, minced, 1\2 c. mayo and 1 can (7 1\2) oz. tuna, drained and flaked, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sprinkle cheese with flour, toss. Add onions, and tuna and toss well. Stir in milk, mayo, and egg. Pour into pie pan.
Bake at 375Β° for 40 min.
You can add additional spices, or vegetables. i.e. Broccoli and Swizz Cheese.
π· Perfect Pairings
Complete your meal with these
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