Tuna Quiche
Tuna Quiche is an moderately easy dinner. Made with 1/2 c. margarine, 2 tbsp. flour, 2 beaten eggs, 1/2 c. milk and 1 (6 1/2 oz.) can flaked tuna, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine and mix well the first 4 ingredients.
Stir in tuna, cheese and onions.
Pour into an unbaked pie shell and bake at 350Β° for 45 minutes.
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