Tuna Potato Casserole
Tuna Potato Casserole is an easy dinner. Made with 1 can mushroom soup, 1 can evaporated milk, 3 c. sliced potatoes, 1 can tuna and 1 c. grated velveeta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together the soup, milk, tuna and 3/4 cup grated cheese. Add potatoes and put in a 9 x 13-inch greased pan.
Sprinkle remaining cheese on top.
Bake at 375Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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