Tuna Pâté
Tuna Pâté is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 2 tbsp. chili sauce, 2 tbsp. finely chopped parsley, 1/4 c. minced onion and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat together with electric beater cream cheese, chili sauce, finely chopped parsley, minced onion, Worcestershire sauce and Tabasco.
Drain tuna and gradually add to the cream cheese mixture, beating until thoroughly blended.
Chill well before serving. Serve with crisp crackers.
🍷 Perfect Pairings
Complete your meal with these
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