Tuna Melts

Name: Tuna Melts
Prep time: 15 min
Cook time: 10 min
Yield: 8
Ingredients: 1 (1 pound) loaf French bread; 1 small sweet onion, peeled and diced; 1 (12 ounce) can tuna, drained; 2 cups mozzarella cheese, shredded; 1 cup mayonnaise

⏱️ Ready in 25 min 🥄 Prep 15 min 🔥 Cook 10 min 👥 8 servings 👁️ 4 views

Tuna Melts is an easy dinner you can prepare in just 25 minutes. Made with 1 (1 pound) loaf french bread, 1 small sweet onion, peeled and diced, 1 (12 ounce) can tuna, drained, 2 cups mozzarella cheese, shredded and 1 cup mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 15 min

Cook 10 min

Serves 8

Difficulty Easy

🛒 Ingredients

1 (1 pound) loaf French bread

1 small sweet onion, peeled and diced

1 (12 ounce) can tuna, drained

2 cups mozzarella cheese, shredded

1 cup mayonnaise

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 483

% Daily Value*

Total Fat 27.7g 36%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 716mg 31%

Total Carbohydrate 34.1g 12%

Dietary Fiber 1.5g 5%

Total Sugars 2.4g

Protein 24.5g 49%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a mixing bowl, combine sweet onion, drained tuna, mozzarella, and mayonnaise.

Mix thoroughly.

Spread tuna mixture on slices of French bread to form a sandwich.

Place sandwiches on a cookie sheet.

Bake in a preheated oven for 10 minutes.