Tuna Fish Roll-Ups
Tuna Fish Roll-Ups is an easy dinner. Made with 1 (6 oz.) can tuna fish, 1 (10 count) can biscuits or bisquick recipe (on box), 1 egg and 1 c. campbell's cream of chicken soup or cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain tuna fish and mix tuna and egg.
Roll out biscuits.
Put spoonful of tuna mixture on each biscuit.
Fold and pinch with fork.
Makes 10 Tuna Fish Roll-Ups.
Place on greased cookie sheet.
Bake at 350Β° until brown.
Serve topped with soup.
π· Perfect Pairings
Complete your meal with these
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