Tuna-Chip Casserole
Tuna-Chip Casserole is an moderately easy dinner. Made with 1 1/2 c. crushed potato chips (set aside), 3/4 c. milk, 1/2 c. mayonnaise, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place 1 cup potato chips in bottom of greased 1-quart casserole.
Combine all other ingredients.
Mix well; spoon into casserole.
Top with 1/2 cup crushed potato chips.
Bake at 350Β° for 30 minutes or until hot and bubbly.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment