Tuna Cheeses
Tuna Cheeses is an moderately easy dinner. Made with 4 (6 1/2 oz.) cans tuna, drained, 8 medium stalks celery, chopped (about 4 c.), 2 c. diced process american cheese loaf, 4 tbsp. minced onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix tuna, celery, cheese, onion, salt, pepper and mayonnaise. Spread buns with margarine; fill buns with tuna mixture.
Place each sandwich on a piece of aluminum foil and fold edges securely. Place on ungreased cookie sheet.
Cook at 350Β° until hot, about 20 minutes.
Makes 24 sandwiches.
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