Tuna Cheese Braid

Tuna Cheese Braid

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Tuna Cheese Braid is an moderately easy dinner. Made with 2 (6 1/2 oz.) cans tuna, 3/4 c. celery, 1/4 c. green onion, chopped, 2 tbsp. pickle relish, drained and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 425Β°.

Lightly grease cookie sheet.

Mix celery, onions and relish.

Stir in mayonnaise (1/4 cup).

Mix Bisquick and wine until soft dough forms.

Turn dough on floured cloth. Knead lightly 20 times.

Roll dough into rectangle; 14 x 11-inches, place on cookie sheet.

Spoon tuna mixture on lengthwise down center, sprinkle with cheese.

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