Tuna-Cauliflower Casserole
Tuna-Cauliflower Casserole is an easy dinner. Made with 1 pkg. frozen cauliflower, slightly thawed and separated, 1 (10 1/2 oz.) can condensed mushroom soup, 1 (6 1/2 oz.) can tuna fish, 2 tsp. instant minced onion and 1/4 c. green pepper, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup, tuna, onion and green pepper and mix with cauliflower.
Pour into buttered 1 qt. casserole dish.
Bake at 350Β° for 45 minutes.
Cauliflower, red salmon and cream of celery soup is also very good.
π· Perfect Pairings
Complete your meal with these
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