Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 3/4 pkg. extra wide egg noodles, 1 can tuna, 1 can cream of mushroom soup, 1 pkg. velveeta shredded cheese and 1 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook noodles, drain and place in casserole dish.
Preheat oven to 350Β°.
Mix in drained tuna, cheese, soup and milk with noodles.
Mix until at a creamy texture (add more milk if needed). Add crushed crackers to the top and cover.
Cook for 45 minutes or until hot in the center.
Makes about 4 servings.
π· Perfect Pairings
Complete your meal with these
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