Tuna Casserole
Tuna Casserole is an moderately easy dinner. Made with 2 (7 oz.) cans chunk tuna, 2 cans cream of mushroom soup, 1 box frozen peas and carrots, cooked, 1/2 red onion, chopped and 1/2 c. crushed potato chips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well and pour into casserole dish.
Top with additional crushed chips to cover top.
Bake at 300Β° for 30 to 40 minutes.
Serve with hot biscuits and a tossed salad for a quick supper.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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